Homemade Craft Cocktails/Immersive Mixology classes

* I am a highly organized professional with significant management experience and an enthusiastic human. I would like to make you believe that you can achieve everything by being a simple, humble and extremely kind being to self and to others. My journey was never easy but I am happy for where I am now and I am ready to reveal with you the secrets to life and living it. The simple fundamentals of living a good life and finding your purpose. *the course includes overview to: - healthy cooking, vegan/vegetarian and gluten recipes from cuisines across the world. - protips to making fresh and easy peasy smoothies, fruit juices and desserts at the comfort of your home without having to invest in any fancy kitchen tools - Healthy lunch and snack box ideas - Hacks to live free from illness, sickeness and medicines - Revelations to some big myths of the pharmaceutical and beauty industry, so you can break them, get real and joyful with your lives - Tips to Sustainable fashion, beauty and living - Happiness, Positivity and finding true purpose to your life. *Disclaimer: There are no inclinations to any religious subjects associated with the course, neither will any inputs or suggestion be appreciated. thank you * This class is for anyone aspiring to find the right balance between their ideal and real life. if you are an absolute beginner, dont worry, we have all been there. there is no rush, the secret lies in slowing down and we can all make it * on a side note, I have over 14 years of experience working in the Information Science Industry from major corporations across the globe and have been fortunate to progressively enjoy a successful career with year on year recognition and awards!!

I am a passionate cook who desires to help and empower others to cook tasty and healthy meals. With a lot of cooking experiences and even taking part in cooking competitions,and cooking to raise money for voluntary organisations. I believe that i have all it takes to stimulate, coach and motivate and transfer knowledge for interested persons.Hope to read your request soon.Thank you

Step into the vibrant world of Indian vegetarian cuisine — from buttery dals and aromatic curries to crispy street snacks and festive favorites. This fun, hands-on class is designed for all levels, whether you're a total beginner or a passionate home cook. You’ll learn: How to master spice blending the Indian way Simple techniques for authentic curries, breads, and sides The secrets behind time-saving prep and fool-proof flavor Traditional recipes + modern twists for weeknight meals or dinner parties All classes are available online or in-person near AB15. Tools and recipe sheets are provided — you just bring the love for food! Join solo or bring a friend — group and one-on-one sessions available. Whether you're cooking for wellness, culture, or pure joy, this is your flavor-packed passport to Indian cuisine.

I have the curiosity and eagerness to learn. It gives me a natural ability to teach because I believe only a good student can be a good teacher. I have tutoring experience in the past. I have completed my graduation in engineering. On the professional front, I am a banker. I moved to the Netherlands and am currently on a break. I would love to indulge in my passion for teaching. You can message me regarding the classes or your needs. I will make sure to do my best.

Cooking is for some a hobby and for others a real pleasure which brings together satisfaction, pride, sharing and above all a delight for the taste buds. It is for me an immense pride to share this pleasure with you in the form of uninhibited cooking classes for amateurs online. I offer you a varied catalog in savory/sweet (pastry): French, Tunisian, Italian, Algerian cuisine... With recipes that you choose or that I will suggest to you, I will obviously give you the list of ingredients and equipment to prepare in advance. Aside from the technical profession, my courses have various objectives: Communicate, Discover other cultures and flavors, Awaken the senses, Socialize, Anti-waste, Alternative learning, Autonomy, Take responsibility, Thrive and have fun. All in a good, friendly and friendly atmosphere with flexible hours and personalized advice according to needs and especially according to your personality.

As a cook, you need to prepare all the ingredients properly beforehand. Also, you need to know the proper steps of cooking, how to make the best outcome such and such...As a bilingual and international foodie and cooking expert, I will show you worldwide nice cuisines and share the best cooking methods...Hope to hear from you soon!

I come to your home or I teach you online to cook the cake or pastry that you're interested in, whether you dream of making croissants, a framboisier, crêpes, or any other delicious French pastries, I'm here for you. Plus you will get tips I learnt from French pastry chefs and a copy of the recipe in English and French, so you can bake as much as you want. Depending on the complexity of the recipe, the class might go from 1 hour to 3 hours. My classes are for all levels, whether you're a beginner or an advanced baker :)

Let’s have fun in the kitchen while learning to cook in a safe environment. Have you tried Thai food? How adventurous are you? You will learn to cook a tasty lunch or dinner for your family in around 30 – 45 minutes. Some of the delicious things you will make are... · Thai soups and sauces · Red, green, massaman, Panang etc.... curry pastes from scratch · Tom Kha Gai (chicken in coconut soup) · Let’s learn about Thai spices and herbs · Salads, drinks · How to cook rice and noodles · Pad Thai · And you will have Gluten-free, Sugar free, Vegan, and Vegetarian options . Sticky rice and mango dessert . Etc etc etc Do you want to cook something all by yourself? There are a few basic rules we all need to know. These will be discussed during class. Safety First! Is there a special Anniversary or Achievement you would like to Celebrate? Then, let’s discuss it and plan for your special day.

Step into the rich and flavorful world of Asian cuisine with our comprehensive online cooking class. Discover the art of crafting authentic Pakistani and Indian dishes, right from the comfort of your kitchen. Whether you're a seasoned cook or a culinary newbie, our class will equip you with the skills and techniques needed to create mouth-watering meals that capture the essence of South Asian flavors. Join us as we explore a variety of traditional recipes, from aromatic biryanis and rich curries to delicate samosas and refreshing chutneys. Learn the secrets of blending spices, mastering cooking techniques, and presenting your dishes beautifully. This class is designed to be interactive and engaging, with live demonstrations, step-by-step guidance, and plenty of opportunities for you to ask questions and receive personalized feedback.

Hi there, I'm a Malaysian-born Australian who loves cooking, tasting delicious food and exploring new cuisines. I have lived in 4 different countries and travelled to more than 40 countries, my passion is multicultural cuisine. I have hosted cooking workshops in the Maastricht GGI community and cooked for family and friends on several occasions. I love to share my culture through food. Currently, I'm the business owner of Makan Makan and would like to teach people about different spices and flavours used in South East Asian cuisine. I can offer classes on making Malaysian staples such as nasi lemak with curry chicken or beef rendang, hainanese chicken rice, sambal kangkung, chicken satay, curry laksa, or Thai favourites such as pineapple fried rice, pad thai, green curry or red curry with duck and lychees, or Vietnamese food such as beef pho noodle soup, vermicelli noodle salad with lemongrass chicken or Indonesian nasi kunyit, eggplant balado, ayam bakar, rendang, mee goreng, etc. I will explain the significance of having specific spices in each dish and the aromas that accompany them. You will learn new recipes for a starter, main dish and dessert to cook for your families at home. So, join me on this culinary journey to South East Asia and I'll make sure it will be a memorable one.

In this course, you will learn how to prepare the most delicious traditional and modern Moroccan dishes using natural ingredients and authentic cooking techniques. We will start with the basics of Moroccan cuisine, such as preparing signature spices, then move on to iconic recipes like tagine, couscous, and pastilla. You will also discover the secrets of presenting dishes in an attractive way, making them perfect for family gatherings or even starting your own cooking business. This course is suitable for beginners, enthusiasts, and professional chefs who want to expand their skills in Moroccan cuisine

Master the Art of Cooking – One-on-One Online Lessons with a Professional Chef Are you ready to elevate your cooking skills from the comfort of your own kitchen? Whether you're a complete beginner, a home cook, or an aspiring chef, my personalized one-on-one online cooking classes are designed to help you gain confidence in the kitchen. What You’ll Learn: - Traditional Greek & Italian cuisine – From authentic moussaka to handmade pasta - Essential chef techniques – Knife skills, plating, and cooking fundamentals - Pastry & desserts – Perfect doughs, cakes, and sweet treats - Step-by-step guidance – Theory, hands-on practice, and real-time feedback - Secret chef tips & techniques – Insider knowledge from my 14 years in top restaurants Class Structure: ~ Duration: 1 hour ~ Format: Interactive, with theory, Q&A, and guided cooking ~ Included: Recipes, private feedback, and personalized adaptations based on your kitchen setup No special equipment? No problem! Lessons are tailored to what you have at home. Book your session on demand and start cooking like a pro today!

Cooking and/or Nutrition Classes - Spanish - International - Healthy - Vegan - Vegetarian - Gluten free - Batch cooking/Meal Prep - Classes at home or at my house - For all levels: Beginner, Intermediate, Advanced In Spanish or English - Individual or group - Other services: Catering, Private Chef, Showcooking, Creation of personalized menu, Batch cooking/Meal preparation Qualified professor in Cooking and Nutrition - Experience as a cook and head chef in restaurants.

Organize your shopping and learn techniques to improvise in the kitchen and no longer need recipes or ideas! I offer you a complete course to manage your meals, or respond to your specific requests on the topic that interests you.

Since the age of 15, I have been deeply immersed in the world of cooking. With my profound love for food, I've honed this passion into the art of becoming a skilled chef. Preparing meals for my family, friends, and loved ones is a genuine pleasure. I wholeheartedly believe in the saying "Good Food wins all Hearts." If you share my enthusiasm for food and desire to enjoy delicious meals but lack culinary skills, feel free to reach out to me. I offer the chance to learn dishes like VEG BIRYANI, PALAK PANEER, DAL MAKHANI, BUTTER NAAN, SAMOSA, CHOLE BHATURE, and more.