Cooking lessons in Eye

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(26 reviews)

Samia - Tunis, Tunisia22Fr

22FrRecipes and courses of cuisine for amateurs online

Trusted teacher: Cooking is for some a hobby and for others a real pleasure which brings together satisfaction, pride, sharing and above all a delight for the taste buds. It is for me an immense pride to share this pleasure with you in the form of uninhibited cooking classes for amateurs online. I offer you a varied catalog in savory/sweet (pastry): French, Tunisian, Italian, Algerian cuisine... With recipes that you choose or that I will suggest to you, I will obviously give you the list of ingredients and equipment to prepare in advance. Aside from the technical profession, my courses have various objectives: Communicate, Discover other cultures and flavors, Awaken the senses, Socialize, Anti-waste, Alternative learning, Autonomy, Take responsibility, Thrive and have fun. All in a good, friendly and friendly atmosphere with flexible hours and personalized advice according to needs and especially according to your personality.

Cooking

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(2 reviews)

Adunola - Barneveld, Netherlands19Fr

19FrLearn how to cook tasty meals,to inspire yourself and also be motivated to get the inner power to get good results.

Trusted teacher: I am a passionate cook who desires to help and empower others to cook tasty and healthy meals. With a lot of cooking experiences and even taking part in cooking competitions,and cooking to raise money for voluntary organisations. I believe that i have all it takes to stimulate, coach and motivate and transfer knowledge for interested persons.Hope to read your request soon.Thank you

Cooking · Learning & study skills

Li - Maastricht, Netherlands34Fr

34FrLearn how to cook Malaysian or South East Asian cuisine

Hi there, I'm a Malaysian-born Australian who loves cooking, tasting delicious food and exploring new cuisines. I have lived in 4 different countries and travelled to more than 40 countries, my passion is multicultural cuisine. I have hosted cooking workshops in the Maastricht GGI community and cooked for family and friends on several occasions. I love to share my culture through food. Currently, I'm the business owner of Makan Makan and would like to teach people about different spices and flavours used in South East Asian cuisine. I can offer classes on making Malaysian staples such as nasi lemak with curry chicken or beef rendang, hainanese chicken rice, sambal kangkung, chicken satay, curry laksa, or Thai favourites such as pineapple fried rice, pad thai, green curry or red curry with duck and lychees, or Vietnamese food such as beef pho noodle soup, vermicelli noodle salad with lemongrass chicken or Indonesian nasi kunyit, eggplant balado, ayam bakar, rendang, mee goreng, etc. I will explain the significance of having specific spices in each dish and the aromas that accompany them. You will learn new recipes for a starter, main dish and dessert to cook for your families at home. So, join me on this culinary journey to South East Asia and I'll make sure it will be a memorable one.

Cooking

(5 reviews)

Anusha - Amsterdam, Netherlands25Fr

25FrIndian-style cooking lessons for those who are interested

Trusted teacher: I have the curiosity and eagerness to learn. It gives me a natural ability to teach because I believe only a good student can be a good teacher. I have tutoring experience in the past. I have completed my graduation in engineering. On the professional front, I am a banker. I moved to the Netherlands and am currently on a break. I would love to indulge in my passion for teaching. You can message me regarding the classes or your needs. I will make sure to do my best.

Cooking

(5 reviews)

Jannah - Philippines313Fr

313FrLearn how to Make Yogurt, Greek Yogurt, Yogurt Cream Cheese at Home

Trusted teacher: Want to make Yogurt at home? Hi, my name is Jannah. I own Kombucha Philippines. If you google it, you will find a link to my website. I have been making ferments since 2014 including Yogurt. If you want learn how to make Yogurt, Greek Yogurt and Yogurt Cream Cheese at home, this class is for you. In this class, we will talk about why you should eat yogurt, why you should make your own yogurt at home without buying new equipment, and making greek yogurt and cream cheese. Bonus: i will teach you how to make yummy yogurt smoothies.

Cooking

Judith - Mali66Fr

66FrCooking in Simplicity: Learn to cook easily and quickly at home!

Discover Cooking in Simplicity✨ Welcome to the world of Cuisine en Simplicite, where we offer you easy and quick cooking lessons online. Learn how to prepare delicious meals without complications, with recipes suitable for all levels. Whether you are a novice or passionate about cooking, our interactive sessions will allow you to master the basics and amaze your loved ones with tasty dishes.🍽️😋 Join us for a fun and inspiring culinary experience!😊

Cooking

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(3 reviews)

Cornelia - Palzem, Germany39Fr

39FrFun Cooking Classes for all ages, while learning about foods from different cultures, as well as safe cooking techniques.

Trusted teacher: Let’s have fun in the kitchen while learning to cook in a safe environment. How many different cultures do you know? Have you tried their foods? How adventurous are you? Some of the delicious things you will make are... · Soups · Quiches, Wraps, Sandwiches · Pasta and sauce · Chicken baked in the oven · Let’s learn about spices · Salads from different countries · An easy curry (always a crowd pleaser!) · A chocolate cake recipe that is over 100 years old! · And you will have Gluten-free, Sugar free, Vegan, and Vegetarian options Do you want to cook something all by yourself? There are a few basic rules we all need to know. These will be discussed during class. Safety First! Is there a special Anniversary or Achievement you would like to Celebrate? Then, let’s discuss it and plan for your special day.

Cooking

(1 review)

Fiona - Nairobi, Kenya29Fr

29FrCooking East African Dishes for EA food enthusiasts.

Trusted teacher: The classes will be practical. Students will be required to fully participate in the cooking classes. They will learn the techniques on how to cook diverse dishes common in East Africa, specifically Kenya. Students should declare their allergies prior to the classes in order to provide alternatives and make planning smoother. Students will be required to eat what they have cooked during the cooking class and improve their cooking skills in their free time.

Cooking

Isabella - Guatemala34Fr

34FrCooking Classes for Teens and Women with Eager to learn new recipes and techniques

As, a cook my desire is for everyone to learn high quality cooking techniques. In this class, I will teach you new recipes from all over the world. It is important to prepare them to the highest of your abilities. I will also be open to suggestions for recipes that you might want to make.

Cooking

(16 reviews)

Komal - Schaarbeek, Belgium110Fr

110FrLearn To Cook Spicy and Non spicy Indian Vegetarian, Authentic Food including easy recipes for children

Trusted teacher: Since the age of 15, I have been deeply immersed in the world of cooking. With my profound love for food, I've honed this passion into the art of becoming a skilled chef. Preparing meals for my family, friends, and loved ones is a genuine pleasure. I wholeheartedly believe in the saying "Good Food wins all Hearts." If you share my enthusiasm for food and desire to enjoy delicious meals but lack culinary skills, feel free to reach out to me. I offer the chance to learn dishes like VEG BIRYANI, PALAK PANEER, DAL MAKHANI, BUTTER NAAN, SAMOSA, CHOLE BHATURE, and more.

Cooking

Gioacchino - Rome, Italy23Fr

23FrCOOKING CLASSES FROM PROFESSIONAL ITALIAN CHEF TO AMATEURS OF ALL AGES

Trusted teacher: With more than 20 years experience in the catering industry and hospitality management I have been working with people from 4 to 50 years age. I can provide you a incredible variety of recipe and tricks to impress your friends with amazing dinners or appetizers. we can decide together the topic of the lessons from local to international cooking, middle eastern, mediterranean or asian food. Contact me for more info

Italian · Cooking · Hospitality management

Dafna - Israel50Fr

50Fr Discover Mindful Eating with a Health Professional

Do you find it difficult to organize with meals? Do you feel like you don't know what to eat? Do you want to change your eating style for something more appropriate to your goals? Here you will learn everything you need to carry out a healthy lifestyle, appropriate to your requirements and objectives. As a Nutritionist and with my years of experience, I can say that you have come to the right place to start taking control of your diet and generating the changes you so desire. Specialized in sports nutrition, plant based and integral nutrition.

Nutrition · Sport nutrition · Cooking

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Dan - Fällanden, Switzerland58Fr

58FrMediterranean Cooking Classes and More with a Certified Chef Experienced in Traditional, Mediterranean, and Asian Cuisine

Trusted teacher: Explore the culinary world with an experienced chef! As a certified chef with five years of experience, I will guide you through the delights of Mediterranean cuisine and beyond. From the basics of traditional cooking to more specific dishes like Mediterranean, Asian, and much more, discover new skills and flavors in each class. Embark on a culinary journey with me!

Cooking

Oumaima - Morocco26Fr

26FrLa cuisine marocaine recette traditionalnelle réussie

Trusted teacher: Bonjour to all of us who donne courses of traditional Marocaine cuisine such as the pastilla with pruned bricks, milled trous of Marocaine crêpes and plains of the recettes of the pastries of the first time that you guarantee the succès and the réussite

Cooking

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Dipa - United Kingdom60Fr

60FrVegetarian Cooking online with Miss D - Life skills to care for yourself and try something new

Cooking is a life skill for everyone. Cooking is creative and requires the right amount of love to make it taste divine. Once you learn the basics of what is required in different cuisines, you will be confident in exploring the tastes of the world. Indian Carribean Italian South east asian You name it and we cant try it, smell the fragrance of new dishes, touch and feel what you eat.

Cooking

Melanie - Costa Rica73Fr

73FrMacrobiotic health and nutrition teacher and Zen philosophy

Trusted teacher: As a macrobiotic teacher, I promote a holistic approach to health and well-being through macrobiotic principles. Macrobiotics is a lifestyle philosophy emphasizing balance and harmony with nature through diet, exercise, and mindfulness. ] Macrobiotic Principles Overview: This section introduces the basic principles of macrobiotics, such as eating whole, natural foods, balancing yin and yang energies in the diet, and cultivating mindfulness in daily life. Macrobiotic Diet Guidance: Offer guidance on following a macrobiotic diet, which typically includes whole grains, vegetables, beans, sea vegetables, fermented foods, and occasional fish. Provide information on food selection, cooking methods, and portion sizes. Recipes and Meal Plans: I will Share macrobiotic recipes and meal plans that are simple, nutritious, and aligned with macrobiotic principles. Include variations for different dietary preferences and restrictions. Food Energetics: Teach about the energetic qualities of foods according to macrobiotic principles, such as yin and yang properties, and how they affect health and well-being. Seasonal Eating: Discuss the importance of eating seasonally and locally to maintain balance and harmony with nature. Provide tips for selecting seasonal foods and adapting the diet to different seasons. Lifestyle Practices: Offer guidance on incorporating macrobiotic principles into other aspects of life, such as exercise, mindfulness practices, and maintaining a harmonious home environment. Health Benefits: Explain the potential benefits of a macrobiotic lifestyle, including improved digestion, increased energy levels, better mood regulation, and overall well-being. Mind-Body Connection: Explore the connection between diet, emotions, and mental health, emphasizing the importance of holistic self-care practices for achieving balance and harmony. Community Building: Foster a sense of community among your students and followers by organizing workshops, retreats, and online forums where they can connect, share experiences, and support each other on their macrobiotic journey. Continuing Education: Offer advanced courses, workshops, and resources for students who want to deepen their understanding of macrobiotics and refine their practice. Personalized Guidance: Provide personalized consultations and coaching for individuals who want tailored support in adopting a macrobiotic lifestyle and addressing specific health concerns. You can empower others to embrace macrobiotics as a pathway to holistic health and well-being by providing valuable educational content, practical guidance, and a supportive community.

Cooking · Health · Alternative health

Tin - Greece13Fr

13FrHellenic Language Adventures, MythosAcademy, GreekHub

Trusted teacher: Hi there! I'm Stamatia, your Greek teacher. I absolutely love everything about the Greek language and culture, and I'm thrilled to share that passion with you. In my classroom, I strive to make learning Greek both fun and easy. Together, let's explore the beauty of Greek language and dive into the richness of Greek culture. Get ready for an exciting journey of discovery with me as your guide!

Greek · Ancient greek · Cooking

Elham - Maastricht, Netherlands25Fr

25Fr"Taste of Persia: Exploring the Exquisite World of Traditional Iranian Cuisine"

Trusted teacher: In my classes, you will embark on a culinary journey through the heart of Iran, discovering the authentic art of Persian cooking. Together, we will explore the unique blend of herbs, spices, and regional ingredients that create the mouthwatering dishes of this ancient culinary tradition. Through hands-on experience and expert guidance, you will master the techniques and secrets behind traditional Persian recipes, from aromatic stews like Ghormeh Sabzi and Fesenjan to delicious rice dishes like Tahchin and Zereshk Polo. Along the way, you will also learn about the cultural significance of each dish, gaining a deeper appreciation for the stories and traditions woven into Iranian cuisine. Whether you're a novice in the kitchen or an experienced cook looking to expand your repertoire, my classes are designed to cater to all skill levels. Join me and unlock the flavors of Persia, creating unforgettable dishes that will transport you to the magical land of Iran with every bite. Get ready to savor the essence of Persian cooking and impress your friends and family with your newfound culinary expertise!

Cooking

Renu - Geldrop, Netherlands41Fr

41FrLearn Indian cooking - An experience with an Indian household

Trusted teacher: Indian cooking is a vast collection of culinary traditions passed on from generations. In this class I aim to share these traditions and values to create a wide array of lip smacking Indian dishes from various regions of India. You can choose to do an online session, an in person workshop at your place or mine. I would however highly recommend visiting an Indian household. This wouldn't be a typical workshop or a class. Come to our place and enjoy an evening, cooking delicious Indian food, sharing stories and culture. We can decide in advance if there is any specific dish you would like to learn or customize the menu as per your taste. On the day of the class we will cook together, chat and relish the meal that we have made together.

Cooking

Irem - Brno, Czech Republic12Fr

12FrTurkish Cuisine, Turkish Cooking Class, Making own Yogurt and Cheese

Trusted teacher: During this course, you will gain making of your own yogurt, Balkan, Turkish, Feta cheese and, dough. Additionally specific dip sauces. The specific meals recipes and the way to cook are a part of the course. Depending on the student's specific requests or type of diet, we can decide the menu.

Cooking · Turkish

Colombe - Benin31Fr

31FrFrench for language lovers and African recipes and others Cooking

Trusted teacher: French is a beautiful language but it is not easy to understand it so with me, you will learn it easily.. My second passion is cooking, and learn recipes from other countries and cultures. I will help you learn how to cook recipes from my countries and others in the world.

English · French · Cooking

(1 review)

Min Ling (Melissa) - Aigle, Switzerland69Fr

69FrSingapore & Southeast Asian Food Cooking Class Online

Trusted teacher: Have you ever travelled to Singapore, Malaysia, or other Southeast Asian countries and fallen in love with their food culture? Why not recreate the flavours in the comfort of your home, following easy-to-follow recipes with the guidance of a passionate Singaporean home cook? Born in a family of Spice Makers, I am a third-generation Spice Girl based in Switzerland. I learned the nuts and bolts of spice mixing from my father and cultivated the love of cooking from the OG Spice Lady Boss, my paternal grandmother aka ahmah. From a young age, I was exposed to the vibrant colours and aroma of fresh spices then as I grew older, watching and assisting my ahmah in the kitchen for our daily dinners was my favourite time of the day. Traditional Singaporean dishes such as Chicken Curry, Sambal Assam Fish, Rendang, and Sambal Prawns/Squid, Stir-fry KangKong (morning glory) are commonly found on our dinner table. For special occasions or not, we would also cook Nasi Lemak and Laksa and these two dishes have become my go-to comfort food whenever I miss my motherland. 1. Chicken Curry (non-vegetarian) Chicken Curry is an iconic Peranakan dish in South East Asia. Chicken and potatoes are stewed in spicy, rich and creamy coconut gravy. Usually served with rice but it is also delicious to be eaten with a French baguette or bread. 2. Laksa with Prawns/Vegetables (vegetarian-friendly) Traditional Laksa is a spicy noodle soup popular in the Peranakan cuisine of Southeast Asia. Laksa consists of thick wheat noodles or rice vermicelli in a thick broth made with spices, fresh aromatics and coconut milk. Common toppings include fried tofu puffs, fish cakes, shrimp, bean sprouts or other vegetables and minced fresh laksa leaves. 3. Meat Rendang (non-vegetarian) Meat Rendang is a Singaporean, Malaysian and Indonesian “dry” curry commonly made with red meat, spices and coconut milk which makes it spicy, rich and creamy. Beef rendang is considered by many to be the king of all curries as they are packed with complex flavours. 4. Sambal Assam Fish (non-vegetarian) Sambal Asam Fish is a classic Singapore, Malaysia and Indonesia dish which is addictively sour, tangy and spicy thanks to tamarind (Asam) and chilli. It is considered a healthy dish with lots of vegetables such as tomatoes, eggplant, lady’s fingers and fish with no coconut milk and tastes amazingly satisfying. 6. Bak Kut Teh (non-vegetarian) Bak kut teh, or pork ribs soup, is a popular traditional Chinese dish in Singapore. The dish consists of pork ribs stewed with a mixture of aromatic spices such as garlic, white pepper, black pepper, star anise, cinnamon and other spices. 7. Kueh Salat / Seri Muka It is a popular Singaporean and Malaysian Nyonya kueh (pastry) made with pressed glutinous rice layered with coconut egg custard (Kaya) flavoured with pandan. (steamer required) You will need: - Basic cooking equipment such as a saucepan, pots, knife, cutting board etc. - Cooking hob - A blender or a food processor - Apron Once a class is confirmed, I will be providing you: - A recipe card - An ingredient list. You will need to get the ingredients on your own before the class. - A packet of Anthony The Spice Maker's Spice Blend depending on what we are cooking. For local students (residing in Switzerland & Liechtenstein ) I will send you the spice blend free of charge. For international students, I will send you the spice blend but shipping fees are at your expense at about 20fr - 25fr.-. The class will be conducted in English. Visit www.anthonythespicemaker.ch

Cooking

(8 reviews)

Isàbella - Amsterdam, Netherlands67Fr

67FrItalian cooking lessons: learn how to cook Italian food from an Italian person!

Trusted teacher: Italian cooking lessons: I am Italian and one of my great passions is cooking. Cresto with a mother cook who had a restaurant serving Roman cuisine for many years. Roman cuisine remains my passion, Italian cuisine my love! I hope I can pass on the same passion that I have to those who will listen to me!

Italian · Cooking

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(2 reviews)

Foy - Peterborough, United Kingdom40Fr

40FrProfessional chinese chef for hire and can teach professionally

Trusted teacher: Chinese takeaway and restaurant food secrets revealed. Learn to cook from a professional Chinese chef with over 15 years experience. From spring rolls right to aromatic crispy duck! Learn all the secrets of chinese takeaway cooking at your own home. Never have to order again as you will know how to cook the dishes!! Also can be hired to cook privately for your family and friends or consultancy work please call to enquire.

Cooking

(1 review)

Nilam - Delft, Netherlands34Fr

34FrLearn Art of cooking Authentic Indian Cuisine - Healthy and Tasty (Spicy/ non spicy)

Trusted teacher: Do you want to cook authentic Indian food to tickle your taste buds? Then you are at the right place. Cooking and baking has always been my passion. Though, I have explored a lot of international cuisines, cooking authentic Indian food (veg/ non-veg) is my specialty and I really enjoy doing it. You will learn various traditional Indian food recipes be it starters, main course, various Indian breads, desserts and many more. Take away from the class:  Authentic Indian food, spices and its benefits to body.  Use of various cooking techniques.  Healthy, tasty and quick recipes for day to day cooking.  A fun loving friend over a cup of Indian Tea or “Chai” as we say. About me:  I am an Engineer by profession and have worked for more than 8 years in oil and gas industry.  I love travelling, trying good food and interacting with people around me. No one who cooks, cooks alone, so come join me.

Cooking · Health · Nutrition

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Our students from Eye evaluate their Cooking teacher.

To ensure the quality of our Cooking teachers, we ask our students from Eye to review them.
Only reviews of students are published and they are guaranteed by Apprentus. Rated 4.5 out of 5 based on 73 reviews.

Professional chinese chef for hire and can teach professionally (Eye)

Foy

Foy came and cooked noodles for a hoard of hungry 9 year olds! They had a fantastic time and really enjoyed learning how to make, cut and stretch noodles. The end result was delicious! Foy was a pleasure to have in the kitchen: tidy and polite. He interacted really well with the kids and made sure they felt involved. He was also very adaptable. Communication was excellent prior to the event. Foy made sure we got exactly what we wanted from the experience.

Review by BETHAN

Private lessons: French and literature (remediation + preparation) possible online (Gouzon)

Samia

I look forward to my lessons, they did an excellent job at immersing me from day one. I had some basic understanding of composition, vocab etc. and they immediately matched my level of understanding. I don’t feel any time is wasted. Within two minutes of meeting with my tutor, we began learning. I am super impressed by Emna and hope to continue my learning until I am fluent. Would recommend to anyone and everyone!

Review by GABRIELA

Private lessons of cooking in other countries