Turn your interests into a language learning session

Hi, I am French and English teacher. I have been teaching in Japan since 2010 and I am French language assistant since 2014 in Saitama. I also love cooking and have been running cooking classes at home and at NHK. I am a deep digger in countries culture and I am very interested in the history of the plates I teach to my student... It's a great moment spent between food, practice a new language and discovering food. I am looking forward to seeing you

Master the Art of Cooking – One-on-One Online Lessons with a Professional Chef Are you ready to elevate your cooking skills from the comfort of your own kitchen? Whether you're a complete beginner, a home cook, or an aspiring chef, my personalized one-on-one online cooking classes are designed to help you gain confidence in the kitchen. What You’ll Learn: - Traditional Greek & Italian cuisine – From authentic moussaka to handmade pasta - Essential chef techniques – Knife skills, plating, and cooking fundamentals - Pastry & desserts – Perfect doughs, cakes, and sweet treats - Step-by-step guidance – Theory, hands-on practice, and real-time feedback - Secret chef tips & techniques – Insider knowledge from my 14 years in top restaurants Class Structure: ~ Duration: 1 hour ~ Format: Interactive, with theory, Q&A, and guided cooking ~ Included: Recipes, private feedback, and personalized adaptations based on your kitchen setup No special equipment? No problem! Lessons are tailored to what you have at home. Book your session on demand and start cooking like a pro today!

1. Exhibition - Aperture: Size of the diaphragm (f/2.8 more light, f/16 less light). - Shutter speed: Time the shutter is open (1/1000 freezes, 1/30 blurs). - ISO: Sensitivity to light (ISO 100 less noise, ISO 3200 more noise). 2. Composition - Rule of thirds: Divide the image into 3x3 and place the subject at the intersections. - Guide lines: They direct the viewer's gaze. - Balance: Harmonious and simple elements. 3. Focus - Adjusts the sharpness on the main subject. 4. Lighting - Use natural or artificial light depending on the desired effect. 5. Equipment - Camera, lens, tripod and basic accessories. 6. Creative ways to take photos

Hi there I am Ahmed, a professional Arabic Tutor I have experience in teaching Arabic and also Greek I speak three languages Arabic (native) Greek (native) English(fluent) also, i am a Greek instructor, Translator and Interpreter thanks in advance

Photoshop is a powerful app for photographers. As a photographer, you’ll need to be able to sort through the many complex features that will help make photos better. I’ve designed this course as a practical guide to Photoshop that’s specifically made for learning photographers. You will learn how to make selections, create masks, retouching portraits and use advanced techniques to not only improve photographs, but to turn them into entirely new images.

A professional photographer for 7 years, communicating my profession/passion is a huge pleasure for me. Whether you are a beginner, experienced or pro, my courses adapt to all levels and your specific needs. Together, we will explore according to your needs: - The technical basics of photography: settings of your camera, composition, mastery of light. - Advanced techniques: develop your creativity, explore different styles, and build your own artistic vision. - Professional post-production: initiation or improvement on Photoshop and Lightroom to edit your photos, retouch like a pro, calibrate and bring your vision to life. - Visual storytelling: learning to tell a story through a series of images. Each course is designed to meet your expectations, whether you want to capture memories, improve your technical/creative skills, or develop a professional portfolio. 📅 In-person or online courses, at your own pace and according to your availability. 🎯 Objective: to reveal the photographer in you!

In the era of artificial intelligence, it has become necessary to learn professional design programs to become a professional designer who cannot replace you This is what I offer you in this I am Lubna. I work in the field of graphic design and have work experience of more than 5 years. I have trained and held seminars on design. However, I am studying marketing for online business students I worked with companies, individuals, and clients My motto is “Do not design, but find a solution.” I will provide you with an explanation of all the tools - techniques - and applications to actual projects - and answers to all your questions..... You will have a graduation project at the end of the lectures, and this will be your success in mastering the program Explanation in Arabic Let's defeat aı and be professional designers

I am a passionate cook who desires to help and empower others to cook tasty and healthy meals. With a lot of cooking experiences and even taking part in cooking competitions,and cooking to raise money for voluntary organisations. I believe that i have all it takes to stimulate, coach and motivate and transfer knowledge for interested persons.Hope to read your request soon.Thank you

As an international language wherever u go they ask you ‘do u speak English ?’This class is designed for individuals who are new to learning English. Whether you're starting from scratch or need a refresher, we focus on building a strong foundation in speaking, listening, reading, and writing. Through engaging lessons, interactive activities, and practical exercises, you will learn essential vocabulary, grammar, and basic sentence structures. Our goal is to boost your confidence and help you communicate effectively in everyday situations. Join us to take the first step towards mastering English!

I have the curiosity and eagerness to learn. It gives me a natural ability to teach because I believe only a good student can be a good teacher. I have tutoring experience in the past. I have completed my graduation in engineering. On the professional front, I am a banker. I moved to the Netherlands and am currently on a break. I would love to indulge in my passion for teaching. You can message me regarding the classes or your needs. I will make sure to do my best.

You will learn how to make the types of biscuits used in cakes (genoise, moulin cake, moulin cake, etc.). You will learn a group of creams and fillings for cakes and methods of covering cakes with several materials with the method of decoration, whether with sugar paste, butter cream, or Chantilly cream, in a professional manner. You will also learn traditional and modern Algerian sweets, Western sweets, and various desserts and juices. You will also learn with us how to cook several traditional and modern cooking recipes.

In this course, you will learn how to scan any object using Reality Capture software. This efficient and powerful software was first used for the preservation of archaeological objects and historical monuments, but is now used for video games, VFX and virtual reality, as it offers tools and results of a impressive quality, all in an easy-to-use interface. In this course, you will be able to learn: -How does photogrammetry work? -How to take suitable photos -How to prepare these photos for their use in the software -How to use these photos to reconstruct an object in 3D and apply a realistic texture to it -How to optimize scans for custom use (games, movies, etc.) Gradually, we will solidify these skills to learn how to build a library of highly realistic objects based on high resolution scans. It is also possible to present your projects to me and to obtain personalized help on them.

Hi! As a history student, I’ve developed strong study skills and effective methods for breaking down complex topics, which I now adapt to help my students learn in a way that suits them best. While I don’t have formal teaching experience, my academic journey has given me a solid foundation in research, organisation, and clear communication—all of which I bring to my lessons. I will design my lessons to be tailored and interactive. In the first session, I like to start with a conversation to understand your goals, what you’re currently working on, and where you feel you need the most help. This allows me to prepare resources and materials specifically for your needs, ensuring our time together is as productive as possible. My teaching method focuses on creating a structured yet flexible format. Typically, I am thinking to begin by explaining key concepts or reviewing material you might be struggling with. From there, we’ll work on practice questions—some we’ll tackle together, and others you’ll try on your own to build confidence and independence. This approach not only helps reinforce what you’ve learned but also ensures that you feel supported throughout the process. (If you have school homework, we can work through it during our lessons, ensuring you fully understand the material. Additionally, I can provide extra practice papers or assignments for you to complete between sessions if you’d like to deepen your understanding.) I’m here to support you every step of the way. My ultimate goal is to help you feel more confident in your abilities, whether we’re working on understanding challenging topics, completing assignments, or preparing for exams. Learning doesn’t have to be stressful—it can be engaging and even enjoyable with the right approach! Apart from being a history graduate I’m passionate about sharing the rich and diverse flavors of Turkish, Cypriot, and Greek cuisine! Growing up in Cyprus, I developed a deep love for the culinary traditions of the region, and now I enjoy teaching others how to recreate these delicious dishes at home. Whether you’re a beginner or a seasoned cook, I’m here to guide you with easy-to-follow recipes, tips, and techniques. From hearty stews to fresh mezes, I aim to bring the vibrant tastes of the Mediterranean to your table.

Cooking is for some a hobby and for others a real pleasure which brings together satisfaction, pride, sharing and above all a delight for the taste buds. It is for me an immense pride to share this pleasure with you in the form of uninhibited cooking classes for amateurs online. I offer you a varied catalog in savory/sweet (pastry): French, Tunisian, Italian, Algerian cuisine... With recipes that you choose or that I will suggest to you, I will obviously give you the list of ingredients and equipment to prepare in advance. Aside from the technical profession, my courses have various objectives: Communicate, Discover other cultures and flavors, Awaken the senses, Socialize, Anti-waste, Alternative learning, Autonomy, Take responsibility, Thrive and have fun. All in a good, friendly and friendly atmosphere with flexible hours and personalized advice according to needs and especially according to your personality.

If you have been using a camera or mobile phone for a long time or you have just bought or been given a new one and you have never dared to shoot in manual mode or you want to learn more or try new things, these classes are ideal for you. Together we will go over all the technical and narrative points so that you can get the most out of your camera and be able to express and document everything that attracts you and makes you think or reflect. In a didactic and playful way you will have the necessary tools to start creating more visually attractive images as you always wanted to do. You will start to see at another level and life will start to seem like a constant movie where everything happens around you. Why can't I create blur? How do I change the color of my photo? Why is my image grainy? How do I avoid a blurry image? But my photo didn't turn out well at all! We will solve these and many more questions together by learning basic and advanced techniques using fun exercises. Light measurement, movement control, focus and blur, color, composition, depth of focus, image quality, color temperature, contrast and much more will be some of the dozens of points to be covered. If you want to get started or would like to know more details or have any questions, you can contact me by writing me a message here