Discover the Best Private Cooking Classes in Brussels

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12 cooking teachers in Brussels

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12 cooking teachers in Brussels

(43 reviews)

Ran - Brussels770 CNY

770 CNYcook Korean / Japanese / Chinese dishes in Brussels

Trusted teacher: If you think of yourself as a foodie, you should take the cooking class with me! You can spend a delicious time and an appetizing experience while enjoying the meal that you just learned how to prepare. They are so good so you will definitely want to make them again. I offer different options for your cooking class depending both on your taste and your budget. The classes are approximately 2 or 3 hours long, including the preparation of the meal and the eating (dinner or lunch). We will decide the dish and the ingredients together each time. <a list of some popular Korean dishes> - pork ribs marinated with soy sauce-based Korean sauce - seasoned beef with lots of veggies (bulgogi) - Stir-fried glass noodle with veggies and meat (Japchae) - Korean sushi with lots of veggies and meat in it (Kimbap) - Rice mixed with various veggies and Korean pepper paste (bibimbap) - Spicy sticky rice cake with veggies (Ddeokbokki) - Crispy fried chicken with sweet-sour sauce (Dakgangjeong) - Stir-fried chicken breast with sweet potato (Dak gaseumsal bokkem) - Korean traditional pumpkin porridge (Hobakjook) - Mushroom pakchoi shabushabu (shabushabu) - Korean black bean noodle with meal and veggies (Jja jang myeon) - Kimchi - Korean curry - Seaweed beef soup (miyeok guk) - Korean new year soup (ddeok guk) - Korean miso soup (dwen jang kuk) During the cooking class, you can not only learn how to make the dishes but also Korean table manners. (How to use chopsticks, how to do cheers etc. It is going to be very interesting as I will also explain the origin of the dish and some behind stories of the dish. My cooking class is also good for vegans as well because there are many good vegan Asian dishes that you would absolutely love. The class will take place basically in my place but it is possible to have it in your place as well :)

Cooking · Asian studies

Francois - Brussels223 CNY

223 CNYCooking classes for ALL levels (beginner to advanced)

Trusted teacher: Active as a cook in the Belgian Navy, I would like to pass on my knowledge to anyone, whether it is to acquire basic techniques, improve, find your cooking style and then let loose on the presentation and the combinations of flavors. I adapt to everyone (I have worked with very diverse profiles) and to each kitchen, even the least/most equipped, as long as we are creative and optimistic, we can always offer good things.

Cooking

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Surbhi - Aberdeen544 CNY

544 CNYSpice Up Your Kitchen: Indian Vegetarian Cooking Made Easy (Online & In-Person)

Step into the vibrant world of Indian vegetarian cuisine — from buttery dals and aromatic curries to crispy street snacks and festive favorites. This fun, hands-on class is designed for all levels, whether you're a total beginner or a passionate home cook. You’ll learn: How to master spice blending the Indian way Simple techniques for authentic curries, breads, and sides The secrets behind time-saving prep and fool-proof flavor Traditional recipes + modern twists for weeknight meals or dinner parties All classes are available online or in-person near AB15. Tools and recipe sheets are provided — you just bring the love for food! Join solo or bring a friend — group and one-on-one sessions available. Whether you're cooking for wellness, culture, or pure joy, this is your flavor-packed passport to Indian cuisine.

Cooking

(18 reviews)

Komal - Brussels976 CNY

976 CNYLearn To Cook Spicy and Non spicy Indian Vegetarian, Authentic Food including easy recipes for children

Trusted teacher: Since the age of 15, I have been deeply immersed in the world of cooking. With my profound love for food, I've honed this passion into the art of becoming a skilled chef. Preparing meals for my family, friends, and loved ones is a genuine pleasure. I wholeheartedly believe in the saying "Good Food wins all Hearts." If you share my enthusiasm for food and desire to enjoy delicious meals but lack culinary skills, feel free to reach out to me. I offer the chance to learn dishes like VEG BIRYANI, PALAK PANEER, DAL MAKHANI, BUTTER NAAN, SAMOSA, CHOLE BHATURE, and more.

Cooking

(1 review)

Deepa - Overijse411 CNY

411 CNYLearn to Cook Delicious Indian Food using local produce

Trusted teacher: This class is for your inner cook and foodie to get involved with your food before it hits the palette. It is not always easy to find exotic ingredients for your fantasy cooking within easy reach. In this class we use minimum ingredients and easily available in your local grocery shops. Learn to cook Starters, Main course and Deserts with help of native. Classes will be held if there are minimum 4 registrations. You will eat/bring home the food you have prepared. :)

Cooking

Kenice - United Kingdom302 CNY

302 CNYInternational Cooking for beginners or those foodies

As a cook, you need to prepare all the ingredients properly beforehand. Also, you need to know the proper steps of cooking, how to make the best outcome such and such...As a bilingual and international foodie and cooking expert, I will show you worldwide nice cuisines and share the best cooking methods...Hope to hear from you soon!

Cooking · English · Cantonese

Malabika - Ixelles-Elsene496 CNY

496 CNYIndian Cooking class ( Ayurvedic recipes , Study of herbs and spices )

I am a musician currently residing in Brussels, Belgium. My expertise is Indian folk music and spiritual yoga. I am keen on exchanging my culture and culinary skills. My cooking classes comprises of knowledge about the usage of different spices and exotic herbs and their benefits. Simple Ayurvedic recipes. Please don’t hesitate to contact me if you need further information.

Cooking

Rislène - Brussels111 CNY

111 CNYEnglish, Dutch, French, Cuisine

As a student at the university, I have already given language lessons to children. I teach grammar, conjugation ... I try to make children to the maximum through small educational games. My French course is also for high school students (first and second degree). I teach grammar and literature. The cooking class is mainly for young children who want to learn some easy recipes while having fun

Cooking · English · Dutch · French

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Syed Muhammad Sabeehul - United Kingdom262 CNY

262 CNYLearn how to cook Asian (Pakistani & Indian) food - Mastering Asian Cuisine: Pakistani & Indian Food

Step into the rich and flavorful world of Asian cuisine with our comprehensive online cooking class. Discover the art of crafting authentic Pakistani and Indian dishes, right from the comfort of your kitchen. Whether you're a seasoned cook or a culinary newbie, our class will equip you with the skills and techniques needed to create mouth-watering meals that capture the essence of South Asian flavors. Join us as we explore a variety of traditional recipes, from aromatic biryanis and rich curries to delicate samosas and refreshing chutneys. Learn the secrets of blending spices, mastering cooking techniques, and presenting your dishes beautifully. This class is designed to be interactive and engaging, with live demonstrations, step-by-step guidance, and plenty of opportunities for you to ask questions and receive personalized feedback.

Cooking

Siham - Brussels163 CNY

163 CNYCupcakes Course

You probably want to impress your friends with delicious English cupcakes! I give you their secret during a lesson that will allow you to reproduce them to infinity (and beyond ...)

Cooking

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Arnaldo - Brussels240 CNY

240 CNYItalian language, culture and cuisine!

Learn in a cheerful climate the beautiful Italian language together with its charming culture and delicious cuisine! Group or individual course oriented to know the basics of the language to be able to converse, as well as the nuances of a very poetic language. Decipher the secrets of preparing a real pasta or a real pizza as much as hundreds of recipes, while discussing and laughing at an exuberant and controversial culture!

Cooking · Italian

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Modio - Ixelles-Elsene137 CNY

137 CNYEnglish class, cooking

Trusted teacher: contact me for more explanations

English · Cooking

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(1 review)

Irène - Etterbeek, Belgium180 CNY

180 CNYCooking class - full of tips and recipes

Trusted teacher: I grew up in the kitchens of a restaurant, so much to tell you that recipes I know .. I learned with my dad who is a cook from his own restaurant. The goal is to teach you a maximum of recipes. 60 min = An appetizer + a dish or a dish + a dessert It will feast your entourage, it is promised.

Cooking

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Urska - Ixelles-Elsene, Belgium171 CNY

171 CNYFrench language, English language, Slovenian language, cooking class

Trusted teacher: I'm giving private lessons of french language for the beginners. I will teach you all the basics you need to further improve your french language skills.I can explain you in English or I can speak French with you from the very start, as you will prefer. I will make you speak French, so it will be a general class, all the grammar plus conversation. I'm also giving private lessons of English language, also grammar, and a lot of conversation practice. I'm giving lessons of Slovenian language, grammar plus conversation. I can organize a cooking class to teach you how to cook delicious, healthy and simple meals. I cook Balkan food, Greek, Italian, Asian, Indian food.

English · Cooking · French

Theodore - Ixelles-Elsene, Belgium248 CNY

248 CNYLearn how to cook as a professional chef and make your passion hobby and art!!!

Trusted teacher: •This class is for aspiring home cooks. The focus is to learn how to cook five very simple and healthy recipes for yourself and your family. You'll learn a variety of cooking techniques to cut down on costs and time in a relaxed and fun cooking environment. If you are an absolute beginner, don't worry, my eight-year-old brother is able to make most of these recipes.

Cooking · Art

(2 reviews)

Adunola - Barneveld, Netherlands171 CNY

171 CNYLearn how to cook tasty meals,to inspire yourself and also be motivated to get the inner power to get good results.

Trusted teacher: I am a passionate cook who desires to help and empower others to cook tasty and healthy meals. With a lot of cooking experiences and even taking part in cooking competitions,and cooking to raise money for voluntary organisations. I believe that i have all it takes to stimulate, coach and motivate and transfer knowledge for interested persons.Hope to read your request soon.Thank you

Cooking · Learning & study skills

(5 reviews)

Anusha - Amsterdam, Netherlands223 CNY

223 CNYIndian-style cooking lessons for those who are interested

Trusted teacher: I have the curiosity and eagerness to learn. It gives me a natural ability to teach because I believe only a good student can be a good teacher. I have tutoring experience in the past. I have completed my graduation in engineering. On the professional front, I am a banker. I moved to the Netherlands and am currently on a break. I would love to indulge in my passion for teaching. You can message me regarding the classes or your needs. I will make sure to do my best.

Cooking

(26 reviews)

Samia - Tunis, Tunisia197 CNY

197 CNYRecipes and courses of cuisine for amateurs online

Trusted teacher: Cooking is for some a hobby and for others a real pleasure which brings together satisfaction, pride, sharing and above all a delight for the taste buds. It is for me an immense pride to share this pleasure with you in the form of uninhibited cooking classes for amateurs online. I offer you a varied catalog in savory/sweet (pastry): French, Tunisian, Italian, Algerian cuisine... With recipes that you choose or that I will suggest to you, I will obviously give you the list of ingredients and equipment to prepare in advance. Aside from the technical profession, my courses have various objectives: Communicate, Discover other cultures and flavors, Awaken the senses, Socialize, Anti-waste, Alternative learning, Autonomy, Take responsibility, Thrive and have fun. All in a good, friendly and friendly atmosphere with flexible hours and personalized advice according to needs and especially according to your personality.

Cooking

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(1 review)

Karen - Copenhagen, Denmark266 CNY

266 CNYCooking Lessons with Karen - French Pastries and Cakes Cooking Classes In-person and Online

Trusted teacher: I come to your home or I teach you online to cook the cake or pastry that you're interested in, whether you dream of making croissants, a framboisier, crêpes, or any other delicious French pastries, I'm here for you. Plus you will get tips I learnt from French pastry chefs and a copy of the recipe in English and French, so you can bake as much as you want. Depending on the complexity of the recipe, the class might go from 1 hour to 3 hours. My classes are for all levels, whether you're a beginner or an advanced baker :)

Cooking

(4 reviews)

Cornelia - Palzem, Germany342 CNY

342 CNYFun Cooking Classes for all ages, while learning about foods from different cultures, as well as safe cooking techniques.

Trusted teacher: Let’s have fun in the kitchen while learning to cook in a safe environment. How many different cultures do you know? Have you tried their foods? How adventurous are you? Some of the delicious things you will make are... · Soups · Quiches, Wraps, Sandwiches · Pasta and sauce · Chicken baked in the oven · Let’s learn about spices · Salads from different countries · An easy curry (always a crowd pleaser!) · A chocolate cake recipe that is over 100 years old! · And you will have Gluten-free, Sugar free, Vegan, and Vegetarian options Do you want to cook something all by yourself? There are a few basic rules we all need to know. These will be discussed during class. Safety First! Is there a special Anniversary or Achievement you would like to Celebrate? Then, let’s discuss it and plan for your special day.

Cooking

(1 review)

Li - Maastricht, Netherlands300 CNY

300 CNYLearn how to cook Malaysian or South East Asian cuisine

Trusted teacher: Hi there, I'm a Malaysian-born Australian who loves cooking, tasting delicious food and exploring new cuisines. I have lived in 4 different countries and travelled to more than 40 countries, my passion is multicultural cuisine. I have hosted cooking workshops in the Maastricht GGI community and cooked for family and friends on several occasions. I love to share my culture through food. Currently, I'm the business owner of Makan Makan and would like to teach people about different spices and flavours used in South East Asian cuisine. I can offer classes on making Malaysian staples such as nasi lemak with curry chicken or beef rendang, hainanese chicken rice, sambal kangkung, chicken satay, curry laksa, or Thai favourites such as pineapple fried rice, pad thai, green curry or red curry with duck and lychees, or Vietnamese food such as beef pho noodle soup, vermicelli noodle salad with lemongrass chicken or Indonesian nasi kunyit, eggplant balado, ayam bakar, rendang, mee goreng, etc. I will explain the significance of having specific spices in each dish and the aromas that accompany them. You will learn new recipes for a starter, main dish and dessert to cook for your families at home. So, join me on this culinary journey to South East Asia and I'll make sure it will be a memorable one.

Cooking

Aabida Nour - Germany214 CNY

214 CNYAuthentic Moroccan Cooking: Learn to Make Traditional Dishes

Trusted teacher: In this course, you will learn how to prepare the most delicious traditional and modern Moroccan dishes using natural ingredients and authentic cooking techniques. We will start with the basics of Moroccan cuisine, such as preparing signature spices, then move on to iconic recipes like tagine, couscous, and pastilla. You will also discover the secrets of presenting dishes in an attractive way, making them perfect for family gatherings or even starting your own cooking business. This course is suitable for beginners, enthusiasts, and professional chefs who want to expand their skills in Moroccan cuisine

Cooking

Vianna - Valencia, Spain248 CNY

248 CNYCooking... learn to cook like a professional chef

Trusted teacher: Cooking and/or Nutrition Classes - Spanish - International - Healthy - Vegan - Vegetarian - Gluten free - Batch cooking/Meal Prep - Classes at home or at my house - For all levels: Beginner, Intermediate, Advanced In Spanish or English - Individual or group - Other services: Catering, Private Chef, Showcooking, Creation of personalized menu, Batch cooking/Meal preparation Qualified professor in Cooking and Nutrition - Experience as a cook and head chef in restaurants.

Cooking · Health · Nutrition

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Julie - Lausanne, Switzerland329 CNY

329 CNYImprovising in the kitchen without a recipe! Ingredients for different types of cooking, techniques, organization

Trusted teacher: Organize your shopping and learn techniques to improvise in the kitchen and no longer need recipes or ideas! I offer you a complete course to manage your meals, or respond to your specific requests on the topic that interests you.

Cooking

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(1 review)

Min Ling (Melissa) - Aigle, Switzerland520 CNY

520 CNYSingapore & Southeast Asian Food Cooking Class Online

Trusted teacher: Have you ever travelled to Singapore, Malaysia, or other Southeast Asian countries and fallen in love with their food culture? Why not recreate the flavours in the comfort of your home, following easy-to-follow recipes with the guidance of a passionate Singaporean home cook? Born into a family of Spice Makers, I am a third-generation Spice Girl based in Switzerland. I learned the nuts and bolts of spice mixing from my father and cultivated the love of cooking from the OG Spice Lady Boss, my paternal grandmother aka ahmah. From a young age, I was exposed to the vibrant colours and aroma of fresh spices then as I grew older, watching and assisting my ahmah in the kitchen for our daily dinners was my favourite time of the day. Traditional Singaporean dishes such as Chicken Curry, Sambal Assam Fish, Rendang, and Sambal Prawns/Squid, Stir-fry KangKong (morning glory) are commonly found on our dinner table. For special occasions or not, we would also cook Nasi Lemak and Laksa and these two dishes have become my go-to comfort food whenever I miss my motherland. 1. Chicken Curry (non-vegetarian) Chicken Curry is an iconic Peranakan dish in South East Asia. Chicken and potatoes are stewed in spicy, rich and creamy coconut gravy. Usually served with rice but it is also delicious to be eaten with a French baguette or bread. 2. Laksa with Prawns/Vegetables (vegetarian-friendly) Traditional Laksa is a spicy noodle soup popular in the Peranakan cuisine of Southeast Asia. Laksa consists of thick wheat noodles or rice vermicelli in a thick broth made with spices, fresh aromatics and coconut milk. Common toppings include fried tofu puffs, fish cakes, shrimp, bean sprouts or other vegetables and minced fresh laksa leaves. 3. Meat Rendang (non-vegetarian) Meat Rendang is a Singaporean, Malaysian and Indonesian “dry” curry commonly made with red meat, spices and coconut milk which makes it spicy, rich and creamy. Beef rendang is considered by many to be the king of all curries as they are packed with complex flavours. 4. Sambal Assam Fish (non-vegetarian) Sambal Asam Fish is a classic Singapore, Malaysia and Indonesia dish which is addictively sour, tangy and spicy thanks to tamarind (Asam) and chilli. It is considered a healthy dish with lots of vegetables such as tomatoes, eggplant, lady’s fingers and fish with no coconut milk and tastes amazingly satisfying. 6. Bak Kut Teh (non-vegetarian) Bak kut teh, or pork ribs soup, is a popular traditional Chinese dish in Singapore. The dish consists of pork ribs stewed with a mixture of aromatic spices such as garlic, white pepper, black pepper, star anise, cinnamon and other spices. 7. Kueh Salat / Seri Muka It is a popular Singaporean and Malaysian Nyonya kueh (pastry) made with pressed glutinous rice layered with coconut egg custard (Kaya) flavoured with pandan. (steamer required) You will need: - Basic cooking equipment such as a saucepan, pots, knife, cutting board etc. - Cooking hob - A blender or a food processor - Apron Once a class is confirmed, I will be providing you: - A recipe card - An ingredient list. You will need to get the ingredients on your own before the class. - A packet of Anthony The Spice Maker's Spice Blend depending on what we are cooking. For local students (residing in Switzerland & Liechtenstein ) I will send you the spice blend free of charge. For international students, I will send you the spice blend but shipping fees are at your expense. The class will be conducted in English.

Cooking

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Our students from Brussels evaluate their Cooking teacher.

To ensure the quality of our Cooking teachers, we ask our students from Brussels to review them.
Only reviews of students are published and they are guaranteed by Apprentus. Rated 4.6 out of 5 based on 107 reviews.

Private lessons: French and literature (remediation + preparation) possible online (Gouzon)

Samia

I look forward to my lessons, they did an excellent job at immersing me from day one. I had some basic understanding of composition, vocab etc. and they immediately matched my level of understanding. I don’t feel any time is wasted. Within two minutes of meeting with my tutor, we began learning. I am super impressed by Emna and hope to continue my learning until I am fluent. Would recommend to anyone and everyone!

Review by GABRIELA

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