Wine tasting and french cooking Classes with a french Sommelière

I am a master student in Viticulture & Oenology with experience in wine making, tasting and marketing. I am here to share with wine enthusiasts the knowledge I have gained through my education and experience about the adventure of the grape that starts in the vineyard and ends in the glass. I welcome anyone who wants to attend these classes. Don't miss this opportunity to deepen your interest in the world of wine and improve your knowledge of wine tasting and making!

I am an experienced teacher of Italian with extensive experience in teaching Italian as a second language. I hold a WSET Level 2 certificate that allows me to teach about wine tasting at a certain level. If you have a passion for wine and would like to know better about Italian language and culture in a wine-related context, please do not hesitate to contact me for more details, and of course feel free to ask me any questions. Cheers

The world of Sommelier is as varied as there can be wines. It is connected with our environment, with our history and with ourselves through our senses. This course, regardless of whether you work as a sommelier in the future, will lay the foundations for something that is as essential as it is beautiful.

Welcome to the world of Wine Appreciation and Tasting Fundamentals! Whether you're a novice intrigued by the complexity of wines or an enthusiast looking to deepen your understanding, this class offers a comprehensive introduction to the art and science of wine. What you will learn: 1. Wine Introduction -What is wine? -Styles of wine -What makes wine different? -Principal grape varieties -How wine is made -Wine tasting 2. The World's Wine Regions -Exploring major wine-producing regions around the world -Climate, geography, and their impact on wine characteristics -Notable grape varieties associated with each region 3.The Art of Tasting -Developing sensory skills: sight, smell, taste 4. Grapes and Flavors -In-depth exploration of key grape varieties and their flavor profiles 5.Food and Wine Pairing -Principles of pairing wine with different cuisines and dishes By the end of this Wine Appreciation and Tasting Fundamentals course, you'll have gained the knowledge and confidence to appreciate wines with a discerning palate, engage in meaningful conversations about wine, and make informed choices when selecting and enjoying wines for various occasions.

Preparation of WSET Level 1,Level 2 & Level 3 or COURT certified. Beginner to advanced theory about wine and sommelier. Learning the tasting grid format, different styles of wine, the different wine regions around the world, how the climate change the wines, the different grape varieties & the business of wine.

WINE TASTING Wine tasting is the sensory examination and evaluation of wine. Wine appreciation or wine tasting You will learn how to use a constantly evolving specialized terminology which is used to describe the range of perceived flavors, aromas and general characteristics of a wine. SPANISH LESSONS Spanish language, Romance language spoken as a first language by some 360 million people worldwide. Spanish classes you will learn typical themes, grammar and vocabulary fields.

There are many different tastes and flavours of wine and it's difficult to know which wine styles fit where if we don't learn it. So, take this opportunity to start from the basics and work your way through how and why wines suit different palates and occasions. You will learn all the inside knowledge of where best to spend your money, how to spot a good value wine and what they all taste like before you've even opened the bottle. The classes include ReWINEd- what makes wines different and what styles are out there Taste Buddies- why do we all have personal preferences and which ones suit what palate TasteFace- how wine works with other flavours and food Reading the label- start knowing the taste of a wine before opening the wine SipPop- know about Sparkling Wine Or pick any country and grape variety we explore in detail- we will be going through these as part of the course if you want to take the full course.

I am a culinary school graduate, with 6 years working in fine dining. This class will be suitable for individuals who want to learn how to cook at all levels. For one time classes I can take requests on dishes and techniques that the student wants to learn. For those who intent to do multiple classes, i will start with the basics and teach new dishes/techniques each week.

I specialize in a number of different fields. Firstly, I have taught and assessed English (TESOL) online for over five years. I am happy to help you with reading comprehension, business English, proofreading, and speaking. I am very patient and tailor the learning to your school, work, or personal needs. If you wish, you even send me documents to proofread, and I shall send them back to you once complete. That way, it will save you time too! I have an extensive wine (viticulture) background and qualifications. Perhaps you like wine! Or maybe you some assistance with some agriculture/ viticulture study. Maybe you are learning about wine for your work! I am here to help!

Are you very passionate about wines and you want lo learn more about it ?? Are you thinking to start your career in the hospitality world? Your are at the right place at the right time! I have been working in the Hospitality for over 18 year now and I’m happy to share with you everything I know about this world.