Optimized and creative Cooking (less time, stress and waste).

Cooking is for some a hobby and for others a real pleasure which brings together satisfaction, pride, sharing and above all a delight for the taste buds. It is for me an immense pride to share this pleasure with you in the form of uninhibited cooking classes for amateurs online. I offer you a varied catalog in savory/sweet (pastry): French, Tunisian, Italian, Algerian cuisine... With recipes that you choose or that I will suggest to you, I will obviously give you the list of ingredients and equipment to prepare in advance. Aside from the technical profession, my courses have various objectives: Communicate, Discover other cultures and flavors, Awaken the senses, Socialize, Anti-waste, Alternative learning, Autonomy, Take responsibility, Thrive and have fun. All in a good, friendly and friendly atmosphere with flexible hours and personalized advice according to needs and especially according to your personality.

I am a passionate cook who desires to help and empower others to cook tasty and healthy meals. With a lot of cooking experiences and even taking part in cooking competitions,and cooking to raise money for voluntary organisations. I believe that i have all it takes to stimulate, coach and motivate and transfer knowledge for interested persons.Hope to read your request soon.Thank you

Learn all the guidance you need to take your first steps in the transition to a diet free of animal products. In these classes you will learn, among other things, about macro and micronutrients, nutritional supplements that you should use to stay healthy, plant-based substitutes for traditional foods, and recipes to apply what you have learned and help you with planning your weekly menus.

I have the curiosity and eagerness to learn. It gives me a natural ability to teach because I believe only a good student can be a good teacher. I have tutoring experience in the past. I have completed my graduation in engineering. On the professional front, I am a banker. I moved to the Netherlands and am currently on a break. I would love to indulge in my passion for teaching. You can message me regarding the classes or your needs. I will make sure to do my best.

Want to make Yogurt at home? Hi, my name is Jannah. I own Kombucha Philippines. If you google it, you will find a link to my website. I have been making ferments since 2014 including Yogurt. If you want learn how to make Yogurt, Greek Yogurt and Yogurt Cream Cheese at home, this class is for you. In this class, we will talk about why you should eat yogurt, why you should make your own yogurt at home without buying new equipment, and making greek yogurt and cream cheese. Bonus: i will teach you how to make yummy yogurt smoothies.

Formatrice depuis 2021 pour des BTS NDRC et une courte expérience en insertion professionnelle. 🚨 Un constat alarmant : de nombreux élèves et professionnels échouent ou se sentent dépassés parce que des compétences essentielles ne sont pas abordées à l'école ou dans leur environnement professionnel. 🔍 Le constat : le système éducatif et les environnements professionnels négligent souvent des compétences clés comme la gestion efficace du temps, l'organisation des idées, et surtout la lecture rapide. La connaissance d’outils de gestion du temps ou de connaissance de soi sont également de véritables atouts pour les professionnels qui veulent developper leur activité.Cela laisse les individus mal préparés pour gérer des charges de travail importantes et optimiser leur apprentissage. 📚 La lecture rapide : c'est dans ce contexte que j'ai découvert la puissance de la lecture rapide. Grâce à cette méthode, accompagnée de persévérance et de pratique, tout individu est capable de lire un livre de 200 pages en seulement 1 heure. Cette technique transforme la manière dont nous abordons la lecture, nous permettant de traiter une grande quantité d'information et nous motive à élargir notre champ de connaissances 🎓 Mon engagement : mon objectif est de fournir des outils pratiques et des techniques éprouvées pour aider chacun à optimiser sa gestion du temps, structurer ses idées avec le mind mapping, et améliorer sa lecture grâce à la lecture rapide. Mon approche est fondée sur l’adaptation aux besoins spécifiques de chaque individu, afin de favoriser leur succès et leur épanouissement. 🌟 Pourquoi me choisir ? Je propose des formations personnalisées qui intègrent des méthodes innovantes et des conseils pratiques pour vous aider à libérer votre potentiel et atteindre vos objectifs. Que vous soyez étudiant ou professionnel, mes formations sont conçues pour vous donner les clés de votre réussite. Prêt(e) à transformer votre approche du temps et de l’apprentissage ? Contactez-moi pour découvrir comment mes formations peuvent faire la différence dans votre vie professionnelle et personnelle.

Let’s have fun in the kitchen while learning to cook in a safe environment. How many different cultures do you know? Have you tried their foods? How adventurous are you? Some of the delicious things you will make are... · Soups · Quiches, Wraps, Sandwiches · Pasta and sauce · Chicken baked in the oven · Let’s learn about spices · Salads from different countries · An easy curry (always a crowd pleaser!) · A chocolate cake recipe that is over 100 years old! · And you will have Gluten-free, Sugar free, Vegan, and Vegetarian options Do you want to cook something all by yourself? There are a few basic rules we all need to know. These will be discussed during class. Safety First! Is there a special Anniversary or Achievement you would like to Celebrate? Then, let’s discuss it and plan for your special day.

Have a research thesis (BA, MA, PhD) you've been struggling with for a while? Need help with defining your research topic or finding a good structure for what you want to say? Have a pressing deadline and a ton of work that still needs to be done or processed? I offer thesis help and guidance to help you get to the finish line with ease and on time. Daily meetings are available for projects with urgent deadlines.

Hi there, I'm a Malaysian-born Australian who loves cooking, tasting delicious food and exploring new cuisines. I have lived in 4 different countries and travelled to more than 40 countries, my passion is multicultural cuisine. I have hosted cooking workshops in the Maastricht GGI community and cooked for family and friends on several occasions. I love to share my culture through food. Currently, I'm the business owner of Makan Makan and would like to teach people about different spices and flavours used in South East Asian cuisine. I can offer classes on making Malaysian staples such as nasi lemak with curry chicken or beef rendang, hainanese chicken rice, sambal kangkung, chicken satay, curry laksa, or Thai favourites such as pineapple fried rice, pad thai, green curry or red curry with duck and lychees, or Vietnamese food such as beef pho noodle soup, vermicelli noodle salad with lemongrass chicken or Indonesian nasi kunyit, eggplant balado, ayam bakar, rendang, mee goreng, etc. I will explain the significance of having specific spices in each dish and the aromas that accompany them. You will learn new recipes for a starter, main dish and dessert to cook for your families at home. So, join me on this culinary journey to South East Asia and I'll make sure it will be a memorable one.

Hello! My name is Tugce. I am from Turkey. I am a language teacher who is passionate about cooking and baking. I want to teach people from other countries how to cook and bake Turkish food! If you want to learn how to cook and bake some of the most popular and also simple Turkish food, do not hesitate to contact me! My lessons are fun and easy to follow.

Hello, I completed a Master in HR and a Master in Business analysis. I offer courses to help students excel in business communication management, Marketing strategy and project management. I want to provide easy examples and explanations to help students memorize the lessons. The courses will be designed to help the student overcome his weakness in a particular subject. In addition, I also focus on communication and general skills for holistic development. I spent several years in university studies, if you have questions concerning university life and time management; I'm listening to you ! Every successful student is an honor to me :)

Discover Cooking in Simplicity✨ Welcome to the world of Cuisine en Simplicite, where we offer you easy and quick cooking lessons online. Learn how to prepare delicious meals without complications, with recipes suitable for all levels. Whether you are a novice or passionate about cooking, our interactive sessions will allow you to master the basics and amaze your loved ones with tasty dishes.🍽️😋 Join us for a fun and inspiring culinary experience!😊

The classes will be practical. Students will be required to fully participate in the cooking classes. They will learn the techniques on how to cook diverse dishes common in East Africa, specifically Kenya. Students should declare their allergies prior to the classes in order to provide alternatives and make planning smoother. Students will be required to eat what they have cooked during the cooking class and improve their cooking skills in their free time.

Graduate teacher (Bac +5+) in management, HR and international relations, certified in professional coaching and personality psychometric testing, offers you professional and adapted support to help you progress in self-knowledge, techniques management, personal development and interpersonal communication. With 25 years of experience in the professional world and in professional education, the support is tailor-made, adapted to the student's rhythm. The teaching is educational and fun. We define the objective to be achieved together. You will be amazed yourself at all your untapped skills. Embark on YOUR adventure of personal development and skills that will boost your career or your personal life such as optimizing your communication with those around you, managing your time, your

Since the age of 15, I have been deeply immersed in the world of cooking. With my profound love for food, I've honed this passion into the art of becoming a skilled chef. Preparing meals for my family, friends, and loved ones is a genuine pleasure. I wholeheartedly believe in the saying "Good Food wins all Hearts." If you share my enthusiasm for food and desire to enjoy delicious meals but lack culinary skills, feel free to reach out to me. I offer the chance to learn dishes like VEG BIRYANI, PALAK PANEER, DAL MAKHANI, BUTTER NAAN, SAMOSA, CHOLE BHATURE, and more.